GE ZET3038 Owner's Manual

Also see for TRIVECTION ZET3038: Technical service guide Dimensions and installation information Installation instructions Installation instructions Service guide

GE ZET3038 Owner's Manual Manual pdf 5 page image

5SAFETY PRECAUTIONS• Do not operate this appliance if it has adamaged cord or plug, if it is not workingproperly or if it has been damaged or dropped.• This appliance should be serviced only byqualified service personnel. Contact nearestauthorized service facility for examination,repair or adjustment.• Be sure the oven is securely installed in acabinet that is firmly attached to the housestructure. Never allow anyone to climb, sit,stand or hang on the oven door.• Do not leave children alone—children shouldnot be left alone or unattended in an areawhere an appliance is in use. They shouldnever be allowed to sit or stand on any partof the appliance.• Do not touch the heating elements or theinterior surface of the oven. These surfacesmay be hot enough to burn even though theyare dark in color. During and after use, do nottouch, or let clothing or other flammablematerials contact, any interior area of theoven; allow sufficient time for cooling first.Potentially hot surfaces include the oven ventopenings and surfaces near the openings,crevices around the oven door, the edges ofthe door window and metal trim parts abovethe door.Remember: The inside surface of the ovenmay be hot when the door is opened.• CAUTION: ITEMS OF INTERESTTO CHILDREN SHOULD NOT BE STOREDIN CABINETS ABOVE A WALL OVEN—CHILDREN CLIMBING ON THE OVENTO REACH ITEMS COULD BE SERIOUSLYINJURED.• Never wear loose-fitting or hanging garmentswhile using the appliance. Be careful whenreaching for items stored over the oven.Flammable material could be ignited ifbrought in contact with hot surfaces orheating elements and may cause severe burns.• Do not heat unopened food containers.Pressure could build up and the containercould burst, causing an injury.• Keep the oven vent unobstructed.• Place the oven rack in the desired positionwhile the oven is cool. If racks must be handledwhen hot, do not let pot holder contact theheating elements.• Never leave jars or cans of fat drippings in ornear your oven.• Pulling out the rack to the stop-lock is aconvenience in lifting heavy foods. It is alsoa precaution against burns from touchinghot surfaces of the door or oven walls.• When using cooking or roasting bags in theoven, follow the manufacturer’s directions.• Do not use your oven to dry newspapers.If overheated, they can catch on fire.• Do not use oven for a storage area. Items storedin an oven can ignite.• Do not leave paper products, cooking utensilsor food in the oven when not in use.• Do not allow anyone to climb, stand or hangon the door. They could damage the oven orcause severe personal injury.• Use only dry pot holders—moist or damp potholders on hot surfaces may result in burnsfrom steam. Do not let pot holders touch ovenheating elements. Do not use a towel or otherbulky cloth.• After broiling, always take the broiler pan outof the oven and clean it. Leftover grease in thebroiler pan can catch fire the next time you usethe pan.• Stand away from the oven when opening theoven door. Hot air or steam which escapes cancause burns to hands, face and/or eyes.• Large scratches or impacts to glass doors canlead to broken or shattered glass.• Clean only parts listed in this Owner’s Manual.