Samsung Chef Collection NX36R9966PS/AA User Manual

Also see for Chef Collection NX36R9966P Series: Installation manual

26 EnglishGas ovenGas ovenRecipe guideBroiling guideNOTE• This is for reference only.• Preheating for 5 minutes before broiling is recommended.• The size, weight, thickness, starting temperature, and your donenesspreference will affect broiling times.• This guide is based on meat at refrigerator temperature.• If you cover meat with aluminum foil and you let it stand covered for10 minutes after cooking is complete, the internal temperature increases by5-10 °F degrees.Food Doneness Size Thickness(inch) Broil RackPositionCooking Time (min.)1st 2ndHamburgers Medium 9 patties 1 Hi 5 4:30-5:00 3:30-4:00Beef steakRare 1 lb. 1 Hi 5 4:00-5:00 3:00-4:00Medium 1 lb. 1 Hi 5 5:00-7:00 4:00-6:00Well done 1 lb. 1 Med 4 7:00-9:00 5:00-7:00Pork steak Well done 1-2 pcs ½-1 Lo 4 12:00-13:00 12:00-14:00ChickenpiecesWell done 1.5 lbs. ½-1 Lo 4 9:00-10:00 8:00-10:00Well done 3 lbs. ½-1 Lo 3 19:00-21:00 11:00-13:00Chickenbreasts Well done 3-5 pcs ½-1 Med 4 8:00-10:00 8:00-10:00Salmonsteaks Well done 3-5 pcs ½-1 Med 4 5:00-7:00 5:00-7:00Fish fillets Well done 3-5 pcs ¼-½ Med 4 5:00-7:00 3:00-5:00Cold fillets Well done 3-5 pcs 1 Med 4 6:00-8:00 5:00-7:00CAUTIONMake sure to close the door after turning over the food.BroilingBroiling uses the oven broil burner at the top of the oven to cook and brown food.Meat or fish must be put on a broiling grid in a broiling pan. Preheating for 5minutes before broiling is recommended.1. Put food on a broiling grid in a broilingpan.2. Rotate the mode selector knob fromOFF to the Broil position, and thenturn the temperature selector knobfrom OFF to HI, MED, or LO to set thebroiling temperature.3. Let the oven pre-heat for 5 minutes,and then place the pan with the food onthe desired rack. Close the oven door.4. When one side of the food is browned,turn it over and start cooking the otherside.5. When broiling on both sides iscomplete, turn both knobs to the OFFposition.NOTE• Use the Broil LO for poultry or thick cuts of meat to prevent overbroiling.• Use caution when you open the oven door to turn over the food. The airescaping from the oven will be very hot.• This oven is designed for closed door broiling. While broiling, keep the door closed.Only open the door to put food in, turn food over, or take food out.NX9900R_CHEF_NX36R9966PS_AA_DG68-01105A-01_EN+MES+CFR.indb 26 2019-03-08 12:33:12