GE JKP30 Owner's Manual

Also see for JTP70: Installation instructions Installation instructions Owner's manual Brochure Installation instructions

Contents

GE JKP30 Owner's Manual Manual pdf 2 page image

IMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.IA WARNING 1Read all safety instructions before using the product.shock, serious injury or death.Failure to follow these instructions may result in fire, electrical[A WARNING i lIvlPORTANTSAFETYNOTICEThe California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list ofsubstances known to the state to cause cancer, birth defects or other reproductive harm, and requires businessesto warn customers of potential exposure to such substances.The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during the cleaningcycle. Exposure can be minimized by venting with an open window or using a ventilation fan or hood.[A WARNING i GENERALSAFETYINSTRUCTIONS_:_Use this appliance only for its intended purpose asdescribed in this Owner's Manual._:_Never use your appliance for warming or heatingthe room._:_Be sure your appliance is properly installed andgrounded by a qualified installer in accordance withthe provided installation instructions.::_ Do not attempt to repair or replace any part of youroven unless it is specifically recommended in thismanual. All other servicing should be transferred toa qualified technician._:_Before performing any service, disconnect thepower supply at the household distribution panelby removing the fuse or switching off the circuitbreaker._:_Do not leave children alone-children should notbe left alone or unattended in an area where anappliance is in use. They should never be allowedto climb, sit or stand on any part of the appliance.CAUTION: no not store items of interestto children in cabinets above an oven - childrenclimbing on the oven to reach items could beseriously injured._:_Use only dry pot holders-moist or damp pot holderson hot surfaces may result in burns from steam. Donot let pot holders touch hot heating elements. Donot use a towel or other bulky cloth in place of potholders.Do not touch the heating elements or the interiorsurface of the oven. These surfaces may be hotenough to burn even though they are dark in color.During and after use, do not touch, or let clothingor other flammable materials contact any interiorarea of the oven; allow sufficient time for coolingfirst. Other surfaces of the appliance may becomehot enough to cause burns. Potentially hot surfacesinclude the oven vent opening, surfaces near theopening and crevices around the oven door.Do not heat unopened food containers. Pressurecould build up and the container could burst,causing an injury.Do not use aluminum foil to line the oven bottom.Foil can trap heat or melt, resulting in damage tothe product and a shock or fire hazard.Avoid scratching or impacting glass doors or controlpanels. Doing so may lead to glass breakage. Do notcook on a product with broken glass. Shock, fire orcuts may occur.Cook meat and poultry thoroughly-meat to at leastan internal temperature of 160°F and poultry toat least an internal temperature of 180°F. Cookingto these temperatures usually protects againstfoodborne illness.2 SAVE THESE INSTRUCTIONS