39Usage, Tables and TipsDefrostingOven function: Defrost (no temperature setting)• Unpack the food and place it on a plate on the oven shelf.• Do not cover with a plate or bowl, as these can substantially lengthen the de-frosting time.• For defrosting, place the shelf on the 1st oven level from the bottom.Defrosting tableFoodDefrostingtimeMin.Furtherdefrostingtime (mins.)CommentsChicken, 1000 g 100-140 20-30Place the chicken on an upturned saucerplaced on a large plate.Halfway through the time, turn it overMeat, 1000 g 100-140 20-30 Halfway through the time, turn it overMeat, 500 g 90-120 20-30 Halfway through the time, turn it overTrout, 150g 25-35 10-15 ---Strawberries, 300g 30-40 10-20 ---Butter, 250g 30-40 10-15 ---Cream, 2 x 200g 80-100 10-15 Cream that is still slightly frozen in partcan still be whippedFlan/gateau, 1400g 60 60 ---