AEG B57415A User Manual

AEG B57415A User Manual Manual pdf 16 page image

Operating the Oven16Oven FunctionsThe oven has the following functions:Oven function UseConvection withring heatingelementFor baking on up to three oven shelves at the same time.Set the oven temperatures 20-40 °C lower than when usingConventional.Pizza setting For baking on one oven level dishes that require more inten-sive browning and a crispy base.Set the oven temperatures 20-40 °C lower than when usingConventional.Conventional For baking and roasting on one oven level.Rotitherm For roasting larger joints of meat or poultry on one oven shelf.The function is also suitable for browning and gratinbaking.Dual gril For grilling flat food items in large quantities and for toast-ing.Grill For grilling flat food items arranged in the middle of the grilland for toasting.Defrost For defrosting e. g. gateaux and flans, butter, bread, fruit orother frozen foods.Bottom heat For baking cakes with crispy or crusty bases.Pyroluxe For automatic pyrolytic cleaning of the oven. It burns off resi-dues in the oven, which can then be removed with a clothwhen the oven has cooled down. The oven is heated to approx.500 °C.