Kenmore 316520000 Use & Care Manual

Kenmore 316520000 Use & Care Manual Manual pdf 30 page image

30 Setting Oven ControlsAbout bread proof Setting bread proofSee the example below to set bread proof for 85°F /30°C).ExampleExampleStep Press1. Press UPPER OVEN3. Press BREAD PROOF4. Press and continure topress -lo to advance to 85°F5. Press STARTThe bread proof feature maintains a warmenvironment useful for rising yeast-leavenedproducts. Bread proof may be set in the upperoven only.Bread proof may be set in conjunction with thefollowing feature:• My favoriteThe following temperature settings apply to thebread proof feature:• Auto-suggest (default) setting: 100°F/38°C• Min. bread proof setting: 85°F/30°C• Max. bread proof setting: 100°F / 38°CFor best results• Lightly cover the dough• Place a bowl of hot water on the rack below.• Use the oven light to check progress. Do notopen the oven door.ExampleNOTEYou may press CANCEL any time when settingthe control or during the cooking process.To add or change any cook settings after thisfeature has started:• Select the UPPER or WARMER oven you wishto change. Make temperature changes using the+ or - keys. Each press of + or - will adjust thetemperature by 5° F ( or 2°C).• If changing cooking times, select the cook timeor end time keys needed to make the changes.