GE JGBS80 Owner's Manual & Installation Instructions

Also see for JGBS09: Owner's Manual & Installation Instructions Owner's Manual & Installation Instructions

GE JGBS80 Owner's Manual & Installation Instructions Manual pdf 16 page image

Operating Instructions Safety InstructionsInstallation InstructionsTroubleshooting TipsConsumer Support16Using the oven.Broiling (on some models)Broiling is cooking food by direct heat fromabove the food. Most fish and tender cuts ofmeat can be broiled. Follow these directionsto keep spattering and smoking to aminimum.Your range has a compartment below theoven for broiling.Both the oven and broiler compartment doorsmust be CLOSED during broiling.Turn most foods once during cooking (theexception is thin fillets of fish; oil one side,place that side down on broiler grid andcook without turning until done). Timefoods for about one-half the total cookingtime, turn food, then continue to cook topreferred doneness.You can change the distance ofthe food from the heat source bypositioning the broiler pan and gridon one of three shelf positions in thebroiler compartment—A (bottom ofbroiler compartment), B (middle) andC (top).Preheating the broiler or oven is notnecessary and can produce poorresults.If meat has fat or gristle around theedge, cut vertical slashes through bothabout 2″ apart. If desired, the fat maybe trimmed, leaving a layer about 1/8″thick.Arrange the food on the grid andposition the broiler pan on theappropriate shelf in the oven orbroiling compartment. Placing foodcloser to the flame increases exteriorbrowning of the food, but alsoincreases spattering and the possibilityof fats and meat juices igniting.Close the oven and broilercompartment door.Turn the OVEN CONTROL knob toBROIL.Turn the OVEN CONTROL knob to OFF.Remove the broiler pan from thebroiler compartment and serve thefood immediately. Leave the panoutside the range to cool.Using Aluminum FoilYou can use aluminum foil to line yourbroiler pan and broiler grid. However, youmust mold the foil tightly to the grid andcut slits in it just like the grid.