13POULTRY(dEF2)twice3 timesPoultryWhole ChickenChicken PiecesCornish Hens: Whole,SplitTurkeyBreast (under 6 lbs.)Turn over. Finish defrosting breast-sidedown. Cover warm areas with aluminumfoil.Separate pieces and rearrange.Turn over. Cover warm areas withaluminum foil.Turn over and arrange.10-20 min.Rinse under coldrunning water.5-10 min.10-20 min.Rinse under coldrunning water.10-20 min.Rinse under coldrunning water.STEAKS/CHOPS(dEF3)Beef SteaksPork ChopsLamp ChopsFishSteaks, whole fishfilletsShellfishCrabmeat, ShrimpLobster tailsScallopsTurn over. Cover warm areas withaluminum foil.Same as above.Same as above.Turn over and rearrange. Cover headand tail with foil.Turn over. Separate fillets when partiallythawed if possible.Rearrange and break apart.Turn over and rearrange.Turn over and rearrange.10-20 min.10-20 min.10-20 min.5 min.5 min.Rinse with coldwater to separate.5 min.5 min.5 min.At Reminder ToneTurn over. Remove thawed portions andbreak apart. Return remainder to oven.Turn over. Remove thawed portions withfork.Turn over.Turn over. Cover warm areas withaluminum foil.Same as above.Turn over.Turn over.Turn over.Turn over. Cover warm areas withaluminum foil.Turn over. Cover warm areas withaluminum foil.Same as above.StandingTime5 min.5 min.5 min.10-20 min.10-20 min.10-20 min.2 min.5 min.5 min.10-20 min.10-20 min.10-20 min.AUTO DEFROST CHARTCategoryGROUNDMEAT(dEF1)TouchkeypadonceFoodto be DefrostedBeefGround beefCubes for stewHamburger pattiesPot roastRib roast, Rump roast,Chuck roastPorkBacon, Hot dogsSausage linksSausage pattiesRibs, RoastLambRibsRoastskg).enturn