GE JGBS04 Owner's Manual & Installation Instructions

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Contents

GE JGBS04 Owner's Manual & Installation Instructions Manual pdf 24 page image

Care and cleaning of the range.Lift the door straight up and offthe hingesThe gasket is designed with a gapat the bottom to allow for properair circulationDo not rub or clean the doorgasket- it has an extremelg lowresistance to abrasionIf gou notk'e the gasket becomingworn, frayed or damaged in ongwag or if it has become displacedon the door, gou should have itr_placedLift-Off Oven DoorThe oven door is removable, but it is heavy.You may need help removing and repladngthe door.To remove the door, open it a few inchesto the special stop position that will hold thedoor open. Grasp firmlg on each side and liftthe door straight up and off the hinges.NOTE:Be careful not to place hands betweenthe hinge and the oven door frame as thehinge could mop back and pinch fingers.To replace the door, make sure the hingesare in the special stop position. Position theslots in the bottom of the door squarelg overthe hinges. Then lower the door slowlg andevenlg over both hinges at the same time. Ifthe hinges snap back against the oven frame,pull them back out.To cleon the inside of the doon_4!_Do not allow excesswater to run intoang holes or slots in the door_',Because the area insidethe gasket iscleaned during the self clean cgcle, gou donot need to clean this bg hand. Ang soapleft on the liner causes additional stainswhen the oven is heated._I The area outside the gasket can becleaned with a soap-filled steel wool orplastic pad.To cleon the outside of the door:%!Use soap and water to thoroughlg cleanthe top, sides and front of the oven doonRinse well. You mag also use a glasscleaner to clean the glass on the outsideof the dooni_ Spillage of marinades, fruit juices, tomatosauces and basting materials containingacids mag cause discoloration and shouldbe wiped up immediatelg. When thesurface is cool, clean and rinse.i_ Do not use oven cleaners,cleansingpowders or harsh abrasives on theoutside of the doonOven BottomThe oven bottom has a porcelain enamelfinish. To make cleaning easier,protect theoven bottom from excessive spillovers bgplacing a cookie sheet on the shelf below theshelf gou are cooking on. This is particularlgimportant when baking a fruit pie or otherfoods with a high acid content. Hot fruitfillings or other foods that are highlg acidic(such as tomatoes, sauerkraut, and sauceswith vinegar or lemon juice) mag causepitting and damage to the porcelain enamelsurface and should be wiped up immediatelg.We don't recommend using aluminum foil onthe oven bottom. It can affect air flow if theholes are blocked and it can concentrate heatat the bottom of the oven, resulting in poorbaking performance.To clean up spillovers, use soap and water,an abrasive cleaner or soap-filled scouringpad. Removethe oven bottom for easierclean-up and to prevent damage to thecontinuous cleaning oven coating(on some models).24