Siemens Fornuis HH721210 Instruction Manual

3Table of contentsenInstructionmanualImportant safety information.....................................................4Causes of damage......................................................................6Damage to the oven...........................................................................6Damage to the plinth drawer ............................................................6Installation and connection.......................................................6For the installer....................................................................................6Levelling the cooker ...........................................................................6Your new appliance ....................................................................7General information ............................................................................7Hob ........................................................................................................7Control panel .......................................................................................8The cooking compartment ................................................................8Your accessories ........................................................................8Inserting accessories .........................................................................9Optional accessories .........................................................................9After-sales service products .......................................................... 10Before using the oven for the first time..................................10Heating up the oven........................................................................ 10Heating up the hotplate .................................................................. 10Cleaning the accessories............................................................... 10Setting the hob .........................................................................10Setting the electric hotplate ........................................................... 10Setting the oven........................................................................11Type of heating and temperature ................................................. 11Rapid heating ................................................................................... 11Care and cleaning ....................................................................11Cleaning agents ............................................................................... 11Before cleaning ................................................................................ 13Detaching and refitting the rails .................................................... 13Detaching and attaching the oven door...................................... 14Removing and installing the door panels ................................... 14Troubleshooting .......................................................................15Malfunction table.............................................................................. 15Replacing the bulb in the oven ceiling light ............................... 15Glass cover ....................................................................................... 15After-sales service ...................................................................16E number and FD number ............................................................. 16Energy and environment tips ..................................................16Saving energy with your oven ....................................................... 16Saving energy with the hob ........................................................... 16Environmentally-friendly disposal.................................................. 16Tested for you in our cooking studio .....................................17Cakes and pastries ......................................................................... 17Baking tips ........................................................................................ 19Meat, poultry, fish............................................................................. 19Tips for roasting and grilling.......................................................... 21Bakes, gratins, toast with toppings .............................................. 21Preprepared products..................................................................... 22Special dishes .................................................................................. 23Defrost................................................................................................ 23Drying ................................................................................................. 23Preserving ......................................................................................... 24Acrylamide in foodstuffs .........................................................24Test dishes ................................................................................25Baking ................................................................................................ 25Grilling ................................................................................................ 25ProduktinfoAdditional information on products, accessories, replacementparts and services can be found at www.siemens-home.comand in the online shop www.siemens-eshop.com