Samsung NE59J342 Series User Manual

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19_ Surface cookingHOW TO SET THE APPLIANCE FOR SURFACE COOKINGCAUTION• The surface elements may be hot and burns may occur. Do not touch the surfaceelements until they have cooled down sufficiently.• At high or medium-high settings, never leave food unattended. Boilovers causesmoking and greasy spillovers may catch on fire.• Be sure you turn the control knob to OFF when you finish cooking.Single surface unit control knob (left rear, right rear)1. Push the knob in.2. Turn in either direction to the setting you want.• At both the off and high settings, the knob clicks intoposition.Dual surface unit control knob (left front, right front)The dual surface unit has 2 cooking sizes to select fromso you can match the size of the unit to the size of thecookware you are using.1. Push the knob in.2. Turn in either direction to the setting you want.• To use the small surface unit, turn the control knob tothe small burner (A) settings.• To use the large surface unit, turn the control knob tothe large burner (B) settings.CAUTIONThe area between the high and off settings is not appropriate for cooking.Recommended settingsSETTING TYPE OF COOKINGHIGH Starting most foods, bringing water to a boil, pan broilingMEDIUM HIGH Continuing a rapid boil, frying, deep fat fryingMEDIUM Maintaining a slow boil, thickening sauces and gravies, steamingvegetablesMEDIUM LOW Keeping foods cooking, poaching, stewingLOW Keeping food warm, melting, simmeringNE595R0ABSR_AA_DG68-00433A-09_EN.indd 19 2016-03-30 �� 8:04:17