Kenmore 66572133300 Use & Care Manual

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Kenmore 66572133300 Use & Care Manual Manual pdf 18 page image

When the countdown is complete, the oven will shut offautomatically and "End" and COOK TIME will appear on theoven display. Four tones will sound, then four 1-secondreminder tones will sound every minute thereafter.5. Press STOP/CLEAR or open the oven door to remove "End"from display. The time of day will appear on the display.To Set a Cook Time and Stop Time [Delay Start]:1. Press BAKE.Press the TEMP "up" or "down" arrow pad to set atemperature other than 350°F (177°C).2. Press COOK TIME.3. PresstheHOUR/MIN"up"or"down"arrowpadstoenterthelength of time to cook.4. Press DELAY START.5. PresstheHOUR/MIN"up"or"down"arrowpadstoenterthetime of day to start.6. Press START."DELAY" and the time of day will appear on the oven display.When the start time is reached, the oven will automaticallyturn on, display the cook time, and immediately startcounting down.When cook time ends, four tones will sound, then four 1-second reminder tones will sound every minute.7. Press STOP/CLEAR or open the oven door to remove "End"from display. The time of day will appear on the display.To Recall Programmed Timed Settings (displayed for 5seconds):To Recall Set PressCook Time COOK TIME*Delay Start DELAY STARTTemperature BAKE* If cook time has begun, when DELAY START is pressed, thedisplay will show the time it started. When COOK TIME ispressed, the display will remove the seconds from the remainingcountdown time.To Change Programmed Timed Settings:To Change Set Press Setting DisplayedCook Time COOK TIME Press HOUR/MIN"up/down" arrowPress STARTDelay Start* DELAY START Press HOUR/MIN"up/down" arrowPress STARTTemperature BAKE Press TEMP "up/down" arrowPress START*Cannot change the set delay start time once it has beenreached.Food Poisoning HazardDo not let food sit for more than one hour beforeor after cooking.Doing so can result in food poisoning orsickness.The Warm & Ready warming drawer is ideal for keeping hotcooked foods at serving temperature. It may also be used forwarming breads and pastries.The warming drawer comes with a rack that may be used in twopositions, or not at all.Different types of food may be placed in the warming drawer atthe same time. For best results, do not hold foods longer thanone hour. For smaller quantities or heat-sensitive foods (such aseggs), do not hold longer than 30 minutes.Food must be at serving temperature before being placed in thewarming drawer. (Breads, pastries, and fruit pies may be heatedfrom room temperature on the HI setting.)Remove food from plastic bags and place in oven-safe container.Cover foods with a lid or aluminum foil. Do not cover with plasticwrap. Empty serving dishes and dinner plates can be heatedwhile the warming drawer is preheating.To Use:1. Position rack, if needed, in the warming drawer.2. Turn the WARM & READY selector switch to choose HI, MED,or LO temperature setting.3. Allow warming drawer to preheat for 10 minutes.4. Place container with food into the warming drawer.5. Turn selector switch to OFF when finished warming.18