GE JB910 Owner's Manual

Also see for Profile JB910: Owner's manual Installation instructions Owner's manual Dimensions and installation information Owner's manual

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GE JB910 Owner's Manual Manual pdf 12 page image

Usingthe oven.If yourrange is mnnected to 208 volts,raresteaks may be broiled bypreheatingthe broiler andpositioning the ovenrackoneposition higherHow to Set the Oven for BroilingLeavethedooropento thebroil stopposition.Thedoorstaysopenby itself,yet thepropertemperature is maintained in the oven.[] Place the meat or fish on the broilergrid in the broiler pan.[] Follow smgested_, rack positions inthe Broiling Guido.[] Touch the BROIL HI/LO pad once totHI BroilTo change to LO Broil, touch theBROIL HI/LO pad again.Use LO Broil to cook fi)ods such aspoultry or thick cuts of meat thoroughl)without oxe_4)rowning them.[] Touch the START pad.[] _4hen broiling is finished, touch theCLEAR/OFFpa d.NOTE: Broil and self-cleansettings wi// not workif the temperatureprobe is plugged in.Broiling GuideBeef SteaksRaretMediumWell DoneThe size, weight, thickness,stnrting temperature Foodand _ot/r Dx'eiex'en(eof doneness will affect Ground BeefWell Donebroiling times. This guideis based on meats atrefl-igerator temperature.+ The {LS. 1)#/mrhne_l o/Ag'dcultm_,_(Os 'Wm_ b_/ is /Jo[mlm bul you_hou/d h_oz_ th(ll a)ohi_lg il to o_ll_' Rarer140°F m_w_s _omefi)od poism_i_g Mediumorgzuzisms ma_ su_x_ive." L%u_,: Well Done.S(@,FoodBook. }_u_ Kilche_ ChickenLobsterTailsFish FilletsHam Slicesxecooked)Pork ChopsWell DoneSahnon SteaksQuantityand/or Thickness1 lb.(4 patties)1/2 to 3/4" thick1" thick1 to 1Z Ibs.1Z" thick2 to 2YzIbs.1whole cut Lip2 to 2YzIbs.,split lengthwise2 Breasts2410to 12 oz.each1/4 to 1/2" thick1/2" thick2 (1/2" thick)2 (1" thick}about 1 lb.2 (1" thick)4 (1" thick}about 1 lb.ShelfPositionFEEDDDDEDDDFirstSideTime (rain.)9117911141822252518_010151012Second SideTime (min.)61056W891114 16201010 15Donotturnovelt10157810ColnmentsSpace evenly. Up to 8patties take about thesame time.Steakslessthan1"thickcookthroughbefore browning.Panfrying is recommende(Slashfat.Broil skin-side-downfirst.Cut throughbackofshell. Spreadopen.Brushwith meltedbutter before broilingandafter half ofbroiling time.Handleand turn verycarefully.Brushwithlemon butter beforeand duringcooking,if desired.Increasetiroe 5 to 10minutesper side for11/z"thick or home-curedham.Slashfat.Grease pan. Brushsteaks with meltedbutter.12