Husqvarna QHIO660P User Manual

6.4 Examples of cookingapplicationsThe correlation between the heat settingof a zone and its consumption of poweris not linear. When you increase the heatsetting, it is not proportional to theincrease of the consumption of power. Itmeans that a cooking zone with themedium heat setting uses less than ahalf of its power.The data in the table is forguidance only.Heat setting Use to: Time(min)Hints1 Keep cooked food warm. as nec‐essaryPut a lid on the cookware.1 - 2 Hollandaise sauce, melt: but‐ter, chocolate, gelatine.5 - 25 Mix from time to time.1 - 2 Solidify: fluffy omelettes, bakedeggs.10 - 40 Cook with a lid on.2 - 3 Simmer rice and milkbaseddishes, heat up ready-cookedmeals.25 - 50 Add at least twice as much liq‐uid as rice, mix milk disheshalfway through the proce‐dure.3 - 4 Steam vegetables, fish, meat. 20 - 45 Add a couple of tablespoonsof liquid.4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l of water for 750g of potatoes.4 - 5 Cook larger quantities of food,stews and soups.60 - 150 Up to 3 l of liquid plus ingredi‐ents.6 - 7 Gentle fry: escalope, veal cor‐don bleu, cutlets, rissoles,sausages, liver, roux, eggs,pancakes, doughnuts.as nec‐essaryTurn halfway through.7 - 8 Heavy fry, hash browns, loinsteaks, steaks.5 - 15 Turn halfway through.9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.Boil large quantities of water. PowerBoost is activated.6.5 Hints and Tips forHob²HoodWhen you operate the hob with thefunction:• Protect the hood panel from directsunlight.• Do not spot halogen light on the hoodpanel.• Do not cover the hob control panel.• Do not interrupt the signal betweenthe hob and the hood (e.g. with thehand, a cookware handle or a tallpot). See the picture.The hood in the picture is onlyexemplary.www.husqvarna-electrolux.se34