Gaggia BESANA User Manual

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Gaggia BESANA User Manual Manual pdf 19 page image

19Hot water1 Make sure the on/off button lights up continuously. If the on/off button flashesslowly, the machine is heating up.2 Place a cup under the hot water/steam wand or classic milk frother.4 Fill a jug up to 1/3 with cold milk.Note: Use cold milk (at a temperature of approximately 5°C/41°F) with a proteincontent of at least 3% to ensure an optimal frothing result. You can use whole milkor semi-skimmed milk, depending on your preference.5 Immerse the hot water/steam wand or classic milk frother in the milk and turnthe control dial to the steam icon. Froth the milk by gently swirling the jug andmoving it up and down.6 When the milk froth has the desired consistency, turn the control dial back tothe coffee bean icon.After frothing milk, the machine needs to cool down before you can brew coffee.Follow the next steps.1 Press the espresso button or regular coffee button.- The on/off button flashes rapidly to indicate that the machine is overheatedand cannot brew coffee.2 Place a bowl under the hot water/steam wand or classic milk frother and turnthe control dial to the hot water icon.3 Hot water comes out of the hot water/steam wand or classic milk frother.4 Wait until the water flow stops and the on/off button lights up continuously.5 Turn the control dial back to the coffee bean icon.- The machine is ready to brew coffee.ENGLISH 194219-465-00621 MANUAL GAG. BESANA HD8651 EN-FR-ES 120US.indd 19 14/10/2019 09:21:22