Gaggenau RT282 User Manual

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Gaggenau RT282 User Manual Manual pdf 36 page image

36en Freezer compartmentCool-fresh containerThe storage climate in the cool-fresh container offersideal conditions for the storage of fish, meat andsausage.Storage times at 0 °CThe storage times are dependent on the original quality.W Freezer compartmentFreezer compartmentThe freezer compartment is suitable for:▯ storing frozen food▯ making ice cubes▯ freezing foodThe temperature in the freezer compartment dependson the temperature in the refrigerator compartment.The freezer compartment can be used to storeperishable foods long-term almost without anynoticeable reduction in quality as the low temperaturesconsiderably slow down or stop deterioration.Appearance, flavour and all valuable ingredients arelargely retained.The time between putting fresh food in the freezercompartment and it freezing solid depends on thefollowing factors:▯ set temperature▯ type of food▯ amount of food in the freezer compartment▯ quantity and type of storageFreezer compartment doorNote the following points:▯ The position of the handle indicates whether or notthe freezer compartment is correctly closed.▯ The freezer compartment door engages audiblywhen closing.▯ When the freezer compartment door is open, thefrozen food stored there will thaw. The freezercompartment will become covered in thick ice.Maximum freezing capacityThe maximum freezing capacity indicates the quantity offood that can be frozen right through to the centrewithin 24 hours.Information about the maximum freezing capacity can befound on the rating plate.~ "Getting to know your appliance" on page 28Prerequisites for max. freezing capacity1 Approx. 8 hours before inserting fresh produce:switch on Fast function.~ "Fast function" on page 322 Freeze fresh food as close as possible to the sidepanels.Purchasing frozen food▯ Check the packaging is not damaged.▯ Check there is a sell-by date.▯ The temperature in the supermarket freezer must be-18 °C or lower.▯ Do not interrupt the freezing chain. If possible,transport frozen food in a cool bag and place in thefreezer compartment quickly.Fresh fish, seafood: up to 3 daysPoultry, meat (boiled/fried): up to 5 daysBeef, pork, lamb, sausage products (coldmeat):up to 7 daysSmoked fish, broccoli: up to 14 daysSalad greens, fennel, apricots, plums: up to 21 daysSoft cheese, yoghurt, quark, buttermilk,cauliflower:up to 30 days