Safety Instructions Operating Instructions Care and Cleaning Installation Instructions Troubleshooting Tips Customer Service11Typical installation location. (if installing the cooktop over a GSM2100 dishwasher, go to the next page)Read these instructions completely and carefully.Dimensions and ClearancesThis counter unit must be installed with thecontrol knobs toward the front edge or the side.Counter space must be provided for installation ofthe counter unit. When choosing a location, considerthe following: The cooktop should be easy to reach andlighted with natural light during the day. To eliminate the risk of burns or fire byreaching over heated surface units, cabinetstorage space located above the surface unitsshould be avoided. If cabinet storage spaceis to be provided, the risk can be reduced byinstalling a range hood that projectshorizontally a minimum of 5″ beyond thebottom of the cabinets. Cabinets installedabove the counter unit may be no deeper than13″ and must be at least 30″ above the cooktop. To insure accuracy, it is best to make a templatewhen cutting the opening in the counter. Seethe following illustration and chart for allnecessary dimensions.The following minimum clearances must bemaintained: 23⁄4″ minimum clearance between the frontedge of the counter unit and the front edge ofthe counter. 30″ minimum vertical clearance from thecooktop to the nearest overhead surface. 18″ minimum vertical clearance to adjacentcabinets. 11⁄2″ minimum vertical clearance between thebottom of the cooktop and any combustiblematerial, i.e. shelving.Unit and cutout dimensionsA: 21 1/2″B: 16 5/8″C: 19 15/16″D: 15 15/16″E: 16 1/8″F: 20 1/8″G: 10 1/16″H: 3″J: 2″Min. K: 2 3/4″Min.13″Max.13⁄4″ Min.clearance toside wall13⁄4″ Min.clearance toside wall30″ Min.A HKCDJF GEB