35Solutions to Common ProblemsTemperatures Are Too ColdProblem Cause CorrectionFreezertemperaturetoo cold.Refrigeratortemperatureis satisfactory.• Freezer control is settoo cold.• Ice maker is on.• Set freezer control to a warmer setting.Allow 24 hours for temperature to stabilize.• It is normal for the freezer compartmentto over cool while automatic ice makeris on.Refrigeratortemperaturetoo cold.Freezertemperatureis satisfactory.• Refrigerator control isset too cold. • Set refrigerator control to a warmersetting. Allow 24 hours for temperatureto stabilize.Food storedin drawersfreezes.• Refrigerator control isset too cold.• See solution above.Food storedin MeatKeeperfreezes(selectmodels).• Meat Keepertemperature control isset too cold.• Adjust Meat Keeper temperature controlto a warmer setting. Meat should bestored at a temperature just below thefreezing point for maximum fresh storagetime. It is normal for ice crystals to formdue to the moisture content of meat.Temperatures Are Too WarmProblem Cause CorrectionFreezer/Refrigeratortemperatureis too warm.• Doors are opened toofrequently or too long.• Door is slightly open.• Warm air enters the refrigeratorwhenever the door is opened. Open thedoor less often.• See Problem section, Opening/Closingof Doors/Drawers.Freezertemperatureis too warm.Refrigeratortemperatureis satisfactory.• Freezer control is settoo warm. • Set freezer control to a colder setting.Allow 24 hours for temperature tostabilize.Refrigeratortemperatureis too warm.Freezertemperatureis satisfactory.• Refrigerator control isset too warm.• Set refrigerator control to a coldersetting. Allow 24 hours for temperatureto stabilize.Temperaturein the DeliDrawer orCustomTempTMDrawer is toowarm (selectmodels).• Temperature control isset too warm. • Adjust temperature control to a coldersetting.