Bosch HMV5052U 800 series Use And Care Manual

Also see for 800 Series: Installation instructions Service manual Quick start and safety guide Installation instructions Installation manual

Contents

16Setting Sensor Cook1. Touch Sensor Cook once. †™-‚ and START areblinking.2. Touch Sensor Cook repeatedly until the desiredprogram number is shown in the display.3. Touch Start/Enter to start sensor cook mode. SENS.lights up in the display and the appliance startssensing.When sensing is complete, two short beeps will soundand the calculated cook time will start to count down.Once sensor cook is finished 4 beeps will sound. Theappliance turns off and the clock is displayed.Note: Do not open the door during the sensingprocess, or the program will be cancelled. Once thecalculated cook time is displayed you can open the doorto stir, turn or rearrange the food. Touch Start/Enter toresume operation.Cancel operationTouch Clear/Off to cancel the active oven mode. Theappliance turns off and the clock is displayed.The cooling fans may continue to run for a while and thenswitch off automatically.Sensor Cook programsPanel LockThe panel lock feature is very useful when cleaning thecontrol panel. The lock will prevent accidentalprogramming when wiping the control panel clean.To activate the panel lock:Touch and hold Clear/Off for more than 3 seconds. The¿ symbol lights up in the display, a double beepsounds.To deactivate the panel lock:Touch and hold Clear/Off for more than 3 seconds. The¿ symbol disappears from the display. The panel isunlocked.SettingsThe following basic settings of your appliance can beadjusted to your personal preferences.Progr.no.Food Quantity Cooking tips†™ -‚ BakedPotato1 - 4 potatoes(8 - 32 oz)After cooking,allow to standwrapped in foilfor 5 minutes.†™ - ƒ Sweet Potato 1 - 4 potatoes(8 - 32 oz)After cooking,allow to standwrapped in foilfor 5 minutes.†™ - „ FreshVegetable8 - 24 oz(0.5 - 1.5 lbs)No water isneeded if vege-tables have justbeen washed.Add2 tablespoonswater per8 ounces offresh vegeta-bles.†™ - … FrozenVegetable8 - 24 oz(0.5 - 1.5 lbs)Add1 tablespoonwater per4 ounces of fro-zen vegetables.j ³†™ - † Ground Meat 8 - 24 oz(0.5 - 1.5 lbs)After cooking,allow to stand,covered, for 3 -4 minutes.†™ - ‡ Fish/Seafood 8 - 24 oz(0.5 - 1.5 lbs)Roll thin edgesunderneath.Arrange in aring aroundmicrowaveabledish.†™ - ˆ Brown Rice 0.5 - 2 cups(dry rice)Use a high-sided casseroledish. Do notcover. Use1 cup rice to3 cups water.†™ - ‰ White Rice 0.5 - 2 cups(dry rice)Use a high-sided casseroledish and lid.Use 1 cup riceto 2 cups water.†™ - Š FrozenEntreesFollow packageinstructions forventing, cuttingplastic film, etc.Display Function TouchSettings key†Ÿš Key sounds on/off1 - on2 - offonce’‚ © Clock display in stand-bymode on/off1 - on2 - offtwiceProgr.no.Food Quantity Cooking tips