7Using your juicerFood preparationAlways wash your fruit and vegetables thoroughly before juicing.It is necessary to remove large seeds, pips or peels before using theappliance.It is also necessary to remove large pits (such as plums and apricot stones) toavoid damaging the appliance.Fruits with thick peels, such as oranges and lemons must be peeled beforejuicing, as even small amounts of peel can affect the taste of the juice.Large fruits and vegetables should be cut into pieces so that they can fit intothe funnel.Note: Before using the appliance for the first time or after prolonged storagewithout use, wash any parts that come into contact with food.Assembly/Disassembly –Always unplug the juicer before attaching/removing partsJuicer lidTo unlock, securely grip the sides of the lockingarm and, supporting the unit with one hand, pushthe arm clockwise to the unlock position. This isindicated by the unlock symbol. The arm shouldunclip from the lid. Repeat this action with thelocking arm on the back of the juicer.The lid can now be lifted for removal.To lock the juicer for use, place the lid back ontothe unit and slide the locking arm anticlockwiseclipping back onto the clips of the juicer lid to thelock symbol. When it ‘clicks’ the unit should besecure. Repeat to secure both locking arms.UnlockLock