Dish Oven func-tionShelf posi-tionTemperature(°C) Time (min)Vegetables augratin1)Turbo Grillingor True FanCooking1 160 - 170 15 - 30Baguettestopped withmeltedcheeseTurbo Grillingor True FanCooking1 160 - 170 15 - 30Sweet bakes ConventionalCooking 1 180 - 200 40 - 60Fish bakes ConventionalCooking 1 180 - 200 30 - 60Stuffed vege-tablesTurbo Grillingor True FanCooking1 160 - 170 30 - 601) Preheat the oven.9.5 Multileveled BakingCakes / pastries / breads on baking traysType of bak-ingTrue Fan CookingTemperature(°C) Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsCream puffs /Eclairs 1 / 4 - 160 - 180 1) 25 - 45Dry streuselcake 1 / 4 - 150 - 160 30 - 451) Preheat the oven.Biscuits / small cakes / small cakes / pastries / rollsType of bak-ingTrue Fan CookingTemperature(°C) Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsShort pastrybiscuits 1 / 4 1 / 3 / 5 150 - 160 20 - 40Short bread /Short bread /Pastry Stripes1 / 4 1 / 3 / 5 140 25 - 50Biscuits madewith spongemixture1 / 4 - 160 - 170 25 - 4016 www.aeg.com