– staff kitchen areas in shops, offices and other workingenvironments;– by clients in hotels, motels, bed & breakfast and otherresidential type environments;– areas for communal use in blocks of flats or in launderettes.• Do not exceed the maximum load of 9 kg (refer to the"Programme chart" chapter).• The operating water pressure at the water entry point from theoutlet connection must be between 0.5 bar (0.05 MPa) and 8bar (0.8 MPa).• The ventilation opening in the base must not be covered by acarpet, mat, or any floor covering.• The appliance must be connected to the water mains using thenew supplied hose sets, or other new hose sets supplied bythe Authorised Service Centre.• Old hose sets must not be reused.• If the mains power supply cable is damaged, it must bereplaced by the manufacturer, its Authorised Service Centre orsimilarly qualified persons to avoid an electrical hazard.• Before any maintenance operation, deactivate the applianceand disconnect the mains plug from the socket.• Do not use high pressure water sprays and/or steam to cleanthe appliance.• Clean the appliance with a moist cloth. Use only neutraldetergents. Do not use abrasive products, abrasive cleaningpads, solvents or metal objects.SAFETY INSTRUCTIONSINSTALLATIONThe installation must comply withrelevant national regulations.• Remove all the packaging and the transit boltsincluding rubber bush with plastic spacer.• Keep the transit bolts in a safe place. If theappliance is to be moved in the future they mustbe reattached to lock the drum to prevent aninternal damage.• Always take care when moving the appliance asit is heavy. Always use safety gloves andenclosed footwear.• Follow the installation instructions supplied withthe appliance.• Do not install or use a damaged appliance.• Do not install or use the appliance where thetemperature can be less than 0°C or where it isexposed to the weather.• The floor area on which the appliance is to beinstalled must be flat, stable, heat resistant andclean.3