Zanussi 200243 Specification Sheet

ZANUSSIP R O F E S S I O N A LELECTRIC GRILLSN 900Model 200244Supply voltage 400 V, 3N, 50/60 400 V, 3N, 50/60Net weight - kg. 60 94installed-electric 7.5 15Power - kWheight 850 850depth 900 900width 400 800External dimensions - mmPower supply Electric ElectricNGE400200243NGE800200244CHARACTERISTICS MODELSTECHNICAL DATARANGECOMPOSITIONN 900: a range of over 150 modelsfor the professional caterer designedto guarantee the highest level ofperformance, reliability, energysaving, safety standards andergonomic operation. Theseconcepts are reflected in the totalmodularity of the range that ensuresinnumerable configurations, eitherfree-standing, bridged or cantilever.N900 demonstrates how advancedtechnology can satisfy the needs ofthe professional caterer.The models detailed on this sheetare 2 electric grills in half and a fullmodule versions ideal for grilling fishand meats.FUNCTIONAL ANDCONSTRUCTIONFEATURES� Incoloy armoured heatingelements positioned beneath thecooking grids.� Each half module is provided withone bank of three heating elements(2,5 Kw each).� Temperature control thermostatfor each bank of elements.� 'Power on' indicator light.� Worktop in 20/10 stainless steel.Front and side panels in stainlesssteel with Scotch Brite finish.� All models have right-angled sideedges to allow flush fitting joinsbetween units, eliminating gaps andpossible dirt traps.� Cast-iron grids and stainless steelsplashguard on three sides.� Large pull-out excess fatcontainer. The use of water in thosecontainers permits the fast loweringof the fats temperature thusguaranteeing a genuine cooking andthe evaporation of the water permitsto maintain the foods delicate.� The grids are suitable on twosides: the first side, sloped withdrainage channels, can be dedicatedto very fatty meats and the secondside, flat, can be used to cook fish,vegetables or hamburgers.� The special design of the controlknob system guarantees againstwater infiltration.� All models can be installed oncantilever system.� Main connections can be via thebase of the unit.� All models provided with serviceduct to facilitate installation.� IPX5 water protection.Productivity (full module)� 336 hamburger fresh 100 gr� 240 Pilard of veal 80 gr� 420 Sliced zucchini 1/2 cm� 168 Pork ribs 160 gr� 360 Sliced turkey 100 gr� 108 Sliced salmon 200 gr� 60 Angler 500 gr� 12 Turbot 1 kg

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