Whirlpool WOS52ES4MZ User Manual

TABLE OF CONTENTS TABLE DES MATIÈRESUse & Care GuideFor questions about features, operation/performance, parts, accessories, warranty, or service in the U.S.A., call:1-866-698-2538 or visit our website at www.whirlpool.com.In Canada, call: 1-800-807-6777 or visit our website at www.whirlpool.ca.Guide d’utilisation et d’entretienPour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, accessoires, garantie, ou dépannage,composer le : 1-866-698-2538 ou visitez notre site Web au www.whirlpool.com.Au Canada, composer le 1-800-807-6777 ou visitez notre site Web au www.whirlpool.ca.SMALL ELECTRIC BUILT-INCONVECTION OVENPETIT FOUR ÀCONVECTION ENCASTRÉW11508845DOVEN SAFETY ...............................................................................2OVEN USE .......................................................................................3Product Description .....................................................................3Control Panel Description ............................................................3Oven Vent(s) .................................................................................4Positioning Racks and Bakeware ................................................4Touch Panel ..................................................................................4Display ..........................................................................................4Display Navigation .......................................................................5How To Use The Touch Display ...................................................5First Time Use ..............................................................................5Daily Use ......................................................................................6COOKING MODES .........................................................................8Manual Cooking ...........................................................................8Favorites .......................................................................................9Frozen BakeTM ..............................................................................9Assisted Cooking .........................................................................9Doneness .....................................................................................9Settings ......................................................................................10Aluminum Foil.............................................................................11Broiling........................................................................................11Traditional Cooking ....................................................................11Bakeware....................................................................................11Preheating and Oven Temperature ............................................12Baking and Roasting ..................................................................12Accessories ................................................................................12OVEN CARE ..................................................................................13Self Cleaning Cycle ....................................................................13General Cleaning ........................................................................14Oven Lights ................................................................................14TROUBLESHOOTING ..................................................................15ASSISTANCE OR SERVICE .........................................................16SÉCURITÉ DU FOUR ..................................................................17UTILISATION DU FOUR ...............................................................18Description du produit ...............................................................18Description du tableau de commande ......................................18Positionnement des grilles et des ustensiles de cuisson au four..19Tableau tactile ............................................................................19Affichage ....................................................................................19Évents du four ............................................................................19Affichage du menu .....................................................................20Comment utiliser l’écran tactile .................................................20Première utilisation .....................................................................20Utilisation quotidienne................................................................21MODES DE CUISSON ..................................................................23Cuisson manuelle .......................................................................23Favorites (Favoris) ......................................................................24Frozen BakeTM (Cuisson d’aliments surgelés)............................24Assisted Cooking (Cuisson assistée) .........................................24Degré de cuisson .......................................................................24Settings (réglages) ......................................................................25Papier d’aluminium ....................................................................26Cuisson au gril............................................................................26Cuisson traditionnelle.................................................................26Ustensiles de cuisson ................................................................26Préchauffage et température du four.........................................27Cuisson et rôtissage au four ......................................................27Accessoires ................................................................................27ENTRETIEN DU FOUR .................................................................28Programme d’autonettoyage .....................................................28Nettoyage général ......................................................................29Lampes du four ..........................................................................29DÉPANNAGE.................................................................................30ASSISTANCE OU DÉPANNAGE ..................................................31