Waterstone Hampton Series Installation Instructions Manual
Also see for Hampton Series: Installation instructions
41180 Raintree CourtMurrieta, CA 925621-888-304-0660www.waterstoneco.comMADE IN THE USAINSTALLATION INSTRUCTIONSITEM NO:4900Hampton Series Bar or Prep FaucetsBEFORE YOU BEGIN YOUR INSTALLATION:1. Make sure your water supply is turned off2. Observe all local plumbing codes3. Inspect waste and water supplies for any signs of damage and replace as necessary.4. Do not use petroleum based products on this faucet.5. Recommended installation hole size: 1 3/8”RECOMMENDED TOOLS AND MATERIALS1. Phillips Screwdriver2. Adjustable WrenchFAUCET INSTALLATION (see diagram)1. Remove the clamp nut (A) and washer (B) from the threaded shroud (C) under the faucet and fit the faucet flexiblehoses and rigid sidespray tube through the hole on the counter or sink. (No plumbers putty is required in that thefaucet has an O-ring seal built into its base).2. Slide the washer and thread the clamp nut onto the threaded shroud. Make sure clamp screws are screwed back andthread the nut snug to the underside of the sink or counter.3. Make sure the faucet is in the correct position you want it for your sink and securely tighten the clamp screws.CONNECTING SUPPLY HOSES1. Carefully position the hot and cold supplies so they will not interfere with other hoses2. Connect the supply hoses to the supply stopsNote - The most common faucet installation is with the handle positioned to the right. Pull the handle for hot water orpush the handle for cold water. If the handle is centered, press it to the right for cold and to the left for hot waterIf the handle is installed to the left, reverse the supply hoses (connect the hose for cold water to the hot supply and thehose for hot water to the cold supply). This will maintain the relationship of pulling the handle for hot water or pushingfor cold water. |
Related manuals for Waterstone Hampton Series
This manual is suitable for:
Product
Menu
Learn More
Menu
Legal
Menu
Copyright © 2024 OneStart. All Rights Reserved