02/2005 3 www.U-LineService.comBI-95 Ice MakerGeneral PrecautionsUse this appliance for its intended purpose only andfollow these general precautions along with those listedthroughout this guide:WARNINGSHOCK HAZARD — Electrical Grounding Required.• Keep the unit unplugged throughout installationexcept during testing.• Never remove the round grounding prong fromthe plug and never use a two-prong groundingadapter.• Never use an extension cord to connect power tothe unit.• Always keep your working area dry.CAUTION• Use care when moving and handling the unit. Usegloves to prevent personal injury from sharp edges.• Do not lift the unit by the door or door handle.• Do not install the unit behind closed doors or in anyway that would obstruct airflow to the front grille,which may cause the unit to malfunction.You have received a carton containing your BI-95 IceMaker with a package inside containing a User Manual, aProduct Registration Card and water connection parts.Complete and mail the Product Registration Card orregister online at www.U-LineService.com. Once your unitis installed, keep the User Manual and this InstallationGuide in a safe place for future reference.BI-95 units are available in vinyl clad cabinets withmatching doors which have a slightly contoured handleacross the top and are reversible. The doors have recessedfront panels that will accept a custom 1/4 inch thick doorpanel.Please carefully follow the directions that apply to yourunit and your intended design.Tools/Materials Required• Screwdrivers — slotted and Phillips head• 1/4-inch OD copper tubing and shut-off valve for watersupply line• 1/4-inch thick door panel material and cutting toolsInspectionUnwrap and inspect the unit on a flat, level surfacecapable of supporting its entire weight.Exterior Cleaning(As Required)Black and White Models:Black and white surfaces may be cleaned with a milddetergent and warm water solution. Do not use solvent-based or abrasive cleaners. Use a soft sponge and rinsewith clean water. Wipe with a soft, clean towel to preventwater spotting.2 Inspect and Plan