Food Preparation MethodsOperationCompletionSelect menu by1Basic proceduresWhen cooking is finished, the buzzer sounds.● Please use pot holders to take the inner pot out,because it is very hot.Do not leave any food in the inner pot for a long time.●2Start cooking by3Adjust time by“ ” and “ ”● When you choose the “Steam”key ,it can be set to the maximumof 60 minutes with 1 minute / unit.● When you choose the “Soup” key, itcan be set to the maximum of 4 hours● Only the “ STEAM ” and “ SOUP ” canadjust time.with 10minutes/unit.If keep pressing the key, times displayedwill change more quickly.●● Press the “ COOK ” key, the lampof the corresponding menu will befrom flashing to being on all the time.Notes● Don’t add water over “MAX” water level.“Food preparation” times mentioned in the instruction manual are for reference only. The actual timePlease use plastic or wooden cooking utensils, to prevent the inner pot from getting scratched.Make sure the inner pot has been put properly in the cooker. If it does not closely touch the cooking heater,the food may not be well made.●results may vary depending on ingredients, room temperature, etc.●●● It is easy to smell bad, so please alwaysclean with good care.Please clean byboiling whenever worrying about anybad odor.Ex. Cooking time 3 hoursWARNINGPlease do not cook or use any ingredients which are not mentionedBecause they may cause steam or ingredients tospill over or scatter, resulting in burn wounds, injuries, damages, etc.Besides, they may be causes of inner-pot corrosion, bad odors, etc.● Every time the “MENU” key is pressed,will move, and the selection willconsequently change.Food Preparation Methods14