Read the safety instructions in the operating manual attentively before using the appliance for thefirst time!Concise InformationQuick Start1. Pull the baking mould upward out of the appliance.2. Place the kneading paddle on the drive shafts of the baking mould. Make sure that it is fixedproperly.3. Place the ingredients for your recipe into the baking mould in the specified sequence. First add theliquids, sugar and salt, then flour, adding the yeast as the last ingredient.4. Place the baking mould back in the appliance. Ensure that it engages correctly.5. Close the appliance lid.6. Insert the power plug into the socket. A signal tone sounds and, in the display , the programmenumber and duration for Programme 1 appears.7. Select the programme you want with the button Select .8. Select the level of browning required for your bread with the button Browning .9. With the button "Bread Weight" select the weight of bread you would like.10. You now have the opportunity to set the time for completion of the baking period with the functionbutton Timer .Starting the Programme• Start the programme with the button Start/Stop .The programme will carry out the various operations automatically.Ending the Programme• To interrupt a Programme, briefly press the Start/Stop button , a signal tone sounds and thetime blinks.• To end a Programme, press the button Start/Stop for 3 seconds, until a signal tone sounds.• To switch the appliance off, remove the power plug from the wall socket.When the baking process has been completed, 10 acoustic signals are sounded and the displayindicates 0:00.