Siemens MQ964 Series Instruction Manual

Also see for MQ964 Series: Operating instructions Instruction manual Instruction manual Instruction manual Instruction manual

10enUniversal cutter■ Place the gear attachment on the con-tainer and rotate clockwise until it clicksinto position.■ On the base unit:Move the slider to position x. Therear aperture is open, the apertures forinserting the tools are closed.■ Place the base unit on the gear attach-ment and press until it audibly clicks intoposition.■ Insert the mains plug.Important information:When the rear aperture is open, the appli-ance can only be operated using instanta-neous switching. Selector switch 1-5 will notfunction. Move the slide for actuating thelock only in switch position 0/Off.■ Hold the base unit and universal cutterfirmly. Turn the switch to setting M andhold.Tip: The best results will be achievedby operating the appliance intermittently(switch on briefly, pause, switch on briefly,…).Important: Never lift the universal cutter offthe work surface!■ After processing set the switch to 0/off.Wait until the drive comes to a standstill.After using the appliance■ Disconnect the mains plug.■ Hold down both release buttons andremove the base unit.■ Turn the gear attachment anticlockwiseand remove.■ Hold the blade by the plastic handle andtake out.■ Empty the container.■ Clean all parts immediately after use.CleaningW Risk of injuryDo not touch the edges of the blade withbare hands. To clean, only grasp by theplastic and use a brush.Warning!Never immerse the attachment of theuniversal cutter in liquids and do not cleanunder running water or in the dishwasher.■ Wipe the attachment with a damp clothonly.■ Clean the other accessory parts with adetergent solution and a soft cloth orsponge or place them in the dishwasher.Clean the blades with a brush.Sample recipe:Honey cake with applesHoney-apple mixture:– 100 g forest honey (5 °C)– 20 g apple in cubes (1 cm)■ Add to the universal cutter and mix atsetting M for 3 seconds.Cake:– 3 eggs– 60 g butter– 100 g plain white flour– 60 g ground walnuts– 1 tsp cinnamon– 2 packets vanilla sugar– 1 tsp baking powder– 1 apple■ Separate the egg yolks from the whites.■ Beat the egg whites until stiff.■ Beat the yolks and sugar, then addthe softened butter and the mixture ofapple and honey.■ Mix the flour, ground walnuts, cinnamonand baking powder in a separate bowl.Add to the moist ingredients and mixin. Using a spatula carefully mix in thebeaten egg whites.■ Line a rectangular loaf tin (dimensions35 cm x 11 cm) with greaseproof paperand pour in the prepared mixture.■ Peel the apple and slice. Arrange theslices on the cake.■ Preheat the oven to 180 °C and bakethe cake for 30 minutes.Subject to change.