Siemens KA93NVIFP Installation Instructions And Instructions For Use

en30Shelf life of frozen foodStorage duration depends on the type of food.At a temperature of -18 °C:Ø Fish, sausage, ready meals and cakes and pastries:up to 6 monthsØ Cheese, poultry and meat:up to 8 monthsØ Vegetables and fruit:up to 12 monthsFreezer calendarTo prevent the quality of the frozen food from deteriorating, do not exceed the storage duration. The storageperiod depends on the type of produce. The figuresnext to the symbols indicate the permitted storageperiod of the produce in months.In case of commercialy available frozen food observethe date of manufacture or use-by date.Super freezingFood should be frozen solid as quickly as possible inorder to retain vitamins, nutritional value, appearanceand flavour.The appliance runs constantly when super freezing hasbeen switched on. The freezer compartment temperatures are much lower than in normal operation.Several hours before placing fresh food in the freezercompartment, switch on super freezing to prevent anunwanted temperature rise.If the freezing capacity according to the rating plate isto be used, switch on super freezing 24 hours beforethe fresh products are placed in the freezer compartment.Smaller quantities of food (up to 2 kg) can be frozenwithout super freezing.Switching on super freezingYou can select different modes by pressing the “mode”button. The control panel will display the correspondingmode according to the following sequence.holidaysuper cool super freezeWhen a certain mode is selected, wait for the corresponding display flash for 10 seconds. A buzzer willsound two times afterwards and the display will beilluminated, which means the setting is completed.Switching off super freezingTo switch off “super freezing”, press “cool” or “freeze”button.If super freezing is switched off, display “super” goesout on the freezer display area. The appliance automatically switches to the temperature set prior to superfreezing mode.Note:Super freezing automatically switches off after52 hours.