Panasonic SR-DF181 Operating Instructions Manual

Also see for SR-DF101: Operating instructions Operating instructions Operating instructions Operating instructions Operating instructions

Rice quantity(measuring cups)Water quantity (measuring cup provided)Mixed rice Glutinous rice12345AttentionsThe above water quantities can be increasedor decreased according to personal preference.1.0 L Model124------1.8 L Model124563/41.0 L Model123------1.8 L Model12345(Example: 1.8 L Model)The cooking resultmay be affectedCorrectModel No.Maximumcooking volumeMaximum cooking volume (measuring cup provided)3/41/4PreparationsMeasure rice with the measuring cup provided1 ● The volume of the measuring cup is about 180 mL (150 g).● Maximum quantity of rice to be cooked at once P13.● When using 1.8 L Model for quick cooking of rice or cooking of long-shapedrice, please keep the maximum quantity of rice within 8 cups.Wash the rice till the water turns relatively clear2Place the washed rice into the pan3 Add water until the corresponding waterline and dry the outside of the pan.● When adding water, pay attention to the scales at bothsides and keep them at the same height.● When stewing soup, the total volume of ingredients andwater shall not exceed the maximum waterline for “PORRIDGE”.4AttentionsPut the pan into the body and close the outer lid● In order that the pan bottom can be closely attachedto the cast heater, please rotate the pan along thedirection indicated by the arrow for 2 or 3 times.● Please check whether the moisturizing cap is correctly positioned. ( P12)● When closing the outer lid, please confirm that there is a “click” sound.5 Connect the plugs● Please connect the instrument plug to the body firstand then connect the power plug. Make sure that bothplugs are firmly connected.1/4 1/41/2 1/2BodyInstrumentplugPower plugOutlet1.0 L Model 1.8 L Model2 5* When using the steaming basket whilecooking rice, please refer to the tableon the right for the maximum cookingvolumes. When the rice quantity is 6measuring cups, wash the riceand put into the pan, then addwater into the pan till the watersurface reaches scale “6” atwaterline of “WHITE RICE”.AWash the rice quickly with plenty of water and stirring the rice lightly towash it while changing water.BRepeat for several times [wash the rice→pour out water], till the water turns relatively clear.● When cooking mixed rice or glutinous rice, pleaseadd water according to the following table.● In order to avoid scratching the non-stick coating on the pan surface, donot wash rice in the pan.● Wash the rice thoroughly. Otherwise, rice crust may appear and the residual ricebran may affect the taste of the rice.UsageWHITE RICE CUPBROWNRICE PORRIDGE1086426422111/21/25