Panasonic NN-S553WF Operating Instructions Manual

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Panasonic NN-S553WF Operating Instructions Manual Manual pdf 18 page image

16Auto Cook ChartRecipe Serving/Weight HintsBreakfast 1. Oatmeal 0.5, 1 cup Place inside a microwave safe serving bowl with(40, 80 g) no cover. Follow manufacturers’ directions forpreparation.2. Beverages 1, 2 cups This feature allows you to reheat 1 cup (250 ml) or(250, 500 ml) 2 cups (500 ml) of room temperature beverageswithout setting power and time.NOTE:1.Use a microwave safe cup.2.Heated liquids can erupt if not mixed with air.Do not heat liquids in your microwave oven with-out stirring before and halfway through heating.3.Care must be exercised not to overheat liquidswhen using the Beverage feature. It isprogrammed to give proper result when heating1 cup (250 ml) or 2 cups (500 ml) of liquid,starting from room temperature. Overheating willcause an increased risk of scalding, or watereruption. Refer to page 2, item 18.3. Bacon 4 slices (3.2-4 oz) Place slices of bacon on a microwave safe dish.(90-110 g) Cover with paper towel. Time may vary by brand6 slices (4.8-5.8 oz) and weight. If bacon is not cooked to your liking,(135-165 g) continue to heat by manually adding more time.10 slices (8.1-9.5 oz)(230-270 g)14 slices (11.6-13 oz)(330-370 g)Lunch 4. Soup 1, 2 cups Pour soup into a microwave safe serving bowl./Snack (only for NN-S553) (250, 500 ml) Cover with lid or vented plastic wrap.5. Hot Dog 4 maximum Make 3 slits on each Hot Dog. Place Hot Dog on(only for NN-S553) paper plate or microwave safe dish leaving spacebetween each. Times may vary by size andmanufacturer.6. Frozen 8, 10, 20, 32 oz. Follow manufacturers’ directions for preparationEntrées (225, 300, 600, 900 g) of 8 and 10 oz. sizes. For larger sized entrées,where the directions state for the entire filmcover to be removed, do not vent or remove filmcover to ensure complete cooking. After 2 beeps,stir or rearrange. Be careful when removing thefilm cover after cooking. Remove away from youto avoid steam burns.If additional time is needed, continue to cookmanually.7. Frozen Pizza 4, 8 oz. Follow manufacturers’ directions for preparation.(single) (110, 225 g)(only for NN-S553)Side Dish 8. Potatoes 4 maximum Pierce each potato with a fork 6 times spacing(6 - 8 oz. each) around surface. Place potato or potatoes around(170 - 225 g) the edge of paper-towel-lined glass tray(Turntable), at least 1 inch (2.5 cm) apart. Do notcover. Let stand 5 minutes to complete cooking.9. Fresh 4, 8, 12, 16 oz. All pieces should be the same size. Wash thor-Vegetables (110, 225, 340, 450 g) oughly and add 1 tbsp. of water per 1/2 cup of vege-tables and cover with lid or vented plastic wrap.Do not salt/butter until after cooking.10. Frozen 6, 10, 16 oz. Wash thoroughly and add 1 tbsp. of water per 1/2Vegetables (170, 300, 450 g) cup of vegetables. Do not salt/butter until aftercooking. (Not suitable for vegetables in butter orsauce.) After 2 beeps, stir or rearrange.Dinner 11. Frozen 11, 15 oz. Follow manufactures’ directions for covering orDinners (300, 450 g) removing covers. Do not use frozen foods(only for NN-S553) packaged in foil trays.12. Fish Fillets 4, 8, 12, 16 oz. Arrange in a single layer.(only for NN-S553) (110, 225, 340, 450 g) Cover with lid or vented plastic wrap.