RecipesReminder: The recommended amount of ingredients needed, temperature, and cooking time in therecipes can be adjusted according to personal preference, the size of the ingredients and the usage ofthe product.French FriesInstructions:1Place the frozen french fries in the baking tray.2 Select thefunction, set the temperature to 200 °C and the cooking time to 20 minutes.Give the fries a shake halfway through.3 After cooking, serve them with tomato sauce.Ingredients: Frozen French fries 250 g Seasoning: Tomato sauce to serve 1 tspSeasoned Chicken WingsInstructions:1 Wash the chicken wings, make three slits on the front and back sides to better absorb the flavours.2 Mix the cooking wine and spice mix and spread it evenly on the chicken wings, then cover themwith dcling film to marinate overnight.3 Put the marinated chicken wings on the baking tray, select thefunction, set the temperature to200 °C, set the cooking time to 25 minutes. Flip the wings over after 15 minutes.Ingredients: Chicken wings 8 pieces Seasoning: Cooking wine 20 mlSalt 1/2 tspGinger powder 1 tspTurmeric 1 tspBaked Sweet PotatoesInstructions:1Wash the sweet potatoes and pat them dry with kitchen towels.2 Put the sweet potatoes on the baking tray, select the menu, set the temperature to 200 °C andthe cooking time to 30 minutes. Shake the sweet potatoes occasionally during cooking.*Depending on the size of sweet potatoes, you can cut the large ones in half.Ingredients: Sweet potato 3-4 pcs (medium size)