Panasonic KY-C227D Operating Instructions Manual

Also see for KY-A227D: Installation instructions Operating instructions

22 23Congee MenuMeasure riceand watercorrectly.Congee withchicken & driedscallopsIngredients 4 servings 2 servingsDried scallops 20 g 10 gFresh chicken 200 g 100 gRice 170 g 85 gWater (includingsoaking water) 2.2 L 1.2 LGinger(chopped) 1 slice(15 g) 1/2 slice(7.5 g)Salt tspn. 1 tspn. 1/2* Topping: Century egg, coriander,welsh onion, etc.Cooking method1 Soak dried scallops inwater until soft, thencut into small pieces.• Reserve the soaking water for congee.2 Peel the skin off of chicken and removethe fat. Wash and dry the chicken, andthen rub the chicken with extra salt.3 Wash rice.4 Place ingredients other than chicken ina pot, and make the surface flat.Place the block of chicken on the top.• For 2 servings, cut the chickeninto size to be soaked.5 Close the lid, and start cookingwith the Congee menu.• Stir the ingredients occasionallyto prevent scorching at thebottom of pot.• Do not reduce the heating time.( Doing so will finish cookingchicken in a raw state.)6 When congee is done, stir ingredientsequally in the pot. Flake the chickenwith ladle. Season to taste with salt.• Either 4 servings or 2 servings canbe selected in this menu.• Do not use hot water.Drain off waterwell from washedrice.Use specified pots.• Stainless steel• Lid with a steam hole• Pot with size as below.• With pots coated with fluorocarbonresin or enamel, congee may beless thickened.Be sure to close the lid.When the top plate is hot, wait untilit cools down before cooking.22 cm to 24 cm16 cm to 21 cmSteam hole←PreparationRice Water4servings 170 g (approx. 200 mL) 2.4 L2servings 85 g (approx. 100 mL) 1.3 L 1 Touchto turn the power on.2 ■To cook less thickened congee(Cooking time can be reduced.)① Touchwithin 1 minute after start.② Touchto reduce the time.• Setting range: 2 to 3 hours(by 10 minutes)• To change the time rapidly:Touch and hold.■To cancel cooking① Touchto turn off the indication.4 servingsTouch to start.2 servings ……▼Touchto start. Touch within1 minute anddisplay .When the cooking is complete, the appliance beeps andheating stops automatically.Note• The number of servings and the time setting can be changed within 1 minuteafter start. (When is touched, the number of servings and remaining timeare switched for display.)• After 1 minute has elapsed, the number of servings can be checked bytouching . (Displayed for approx. 10 seconds.)• If the pot boils over, make a gap between the lid and the pot so that steam canescape through the gap. (For example, place chopsticks between the lid and the pot.)• When the room temperature is low, congee may be less thickened.• In the case that the congee is thin, simmer it again at heat level of to carefully.Lighting Servings (changes in 1 minute to remaining timeindication. )The Congee menu can be used only with the right IH heater.Operation必要なときUsage