KitchenAid 5KSB1585 Manual

Also see for 5KSB1585: Instructions for use Instructions Manual

Contents

KitchenAid 5KSB1585 Manual Manual pdf 16 page image

TIPS FOR gREAT RESULTSCleaning the BlenderThe Blender pitcher can be easily cleaned while still attached to the base, or individually.• Clean the Blender thoroughly after every use.• Do not immerse the Blender base or cord in water.• Do not use abrasive cleansers or scouring pads.1 To clean the Blender base, controlband, cord, lid, and ingredient cup:Unplug the Blender before cleaning.Wipe with a warm, damp cloth; wipeclean with a damp cloth, and dry with asoft cloth.2 To clean the pitcher while attachedto the base: With the pitcher off ofthe base, fill half full with warm (nothot) water, and add 1 or 2 drops ofdishwashing liquid. Put the lid on thepitcher and attach the pitcher to thebase, press the STIR speed setting, andrun the Blender for 5 to 10 seconds.Remove the pitcher and rinse withwarm water.3 To clean pitcher individually: Washpitcher in dishwasher flipped upsidedown. Or handwash with soapy water,rinse, and wipe dry.CARE AND CLEANINgPrepare pancake or waffle batter frommix: Place mix and other ingredients inpitcher. Cover and blend at MIX ( ) untilwell-mixed, 10 to 20 seconds. Stop theBlender and scrape sides of the pitcheras needed.grate cheese: Cut very cold cheese into1.5 cm cubes. Place up to 1/2 cup (120 mL)cheese in the pitcher. Cover, and blend atLIQUIFY ( ) about 5 to 10 seconds.For hard cheeses, such as Parmesan, bringto room temperature then blend at LIQUIFY( ) for 10 to 15 seconds.ImPORTANT: Hand wash the lid andingredient cup for best results.