8RecipesThese recipes were developed for use with all sizes of the Meal Maker Express™Contact Grills. Some ingredients are listed as a range; for example, 2 or 4 slices ofbread. Use the smaller amount for the small grill or if you’re only cooking for twoon the large grill. Use the larger amount for the large grill.Guilt-Free Hash Browns11⁄2 or 3 cups frozen hash brown potatoes, Southern style1⁄2 or 1 green onion, finely chopped (optional)1. Spray grill with cooking spray. Preheat grill for 5 minutes.2. Place potatoes and onion on grill. Close lid and cook 10 minutes or untilpotatoes are tender and browned.Makes 2 or 4 servings.Ham & Cheese on a Bagel2 or 4 regular-sized bagels4 or 8 slices (1⁄2 ounce each) American cheese2 or 4 ounces thinly sliced ham1. Preheat grill for 5 minutes.2. Place bagel tops on grill. Close lid and heat 3 minutes. Remove and keep warm.3. Meanwhile, place cheese slices on bagel bottoms. Top with ham. Place ongrill. Cover and cook 3 minutes or until cheese melts. Top with bagel tops.Makes 2 or 4 servings.Toasted Peanut Butter & Jelly4 or 8 slices firm white breadPeanut butterJelly or jam1. Spray grill with cooking spray. Preheat grill for 5 minutes.2. On half of the slices of bread, spread peanut butter and jelly or jam. Top withremaining bread.3. Close lid and cook sandwiches 5 minutes or until heated through.Makes 2 or 4 servings.