GE JGB281 Owner's Manual & Installation Instructions

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GE JGB281 Owner's Manual & Installation Instructions Manual pdf 43 page image

43Installation InstructionsCHECK oPERATIoN oF oVEN BURNERS(CoNT.)B. To operate the Bake burner, press the Bake pad and thenpress the number pads until 350 appears in the display. Pressthe Start/on pad. After 30 to 90 seconds, the burner will ignite.Flames should be steady, approximately 1” blue cones and, ifrange is supplied with natural gas, should burn with no yellowtips. With most LP gas, small yellow tips at the end of outer gascones are normal. The inner cone of the flame should be ½” to¾” long for either gas.C. Perform the same check on the broil burner by touching theBroil Hi/Lo pad and then the Start/on pad.6LEVELING THE RANGEA. Install the oven racks in the oven and positionthe range where it will be installed.B. Check for levelness by placing a spirit level or a cup,partially filled with water, on one of the oven racks.If using a spirit level, take two readings—with the levelplaced diagonally first in one direction and thenthe other.C. Remove the storage drawer or kick panel. See the Careand cleaning of the range section. The front leveling legscan be adjusted from the bottom and the rear legs canbe adjusted from the top or the bottom.D. Use an open-end or adjustable wrench to adjustthe leveling legs until the range is level.E. After the range is level, slide the range away fromthe wall so that the Anti-Tip device can be installed.8ADJUST THE BAKE AND BRoILBURNER AIR SHUTTERSIF NECESSARywhat adjustment to make:A. If the flames are yellow, open the air shutter more thanthe original setting.B. If the flames blow away or flutter from the burner, closethe air shutter more than the original setting.Making the adjustmentA. Locate the Air ShutterThe air shutter for the bake burner is near theback wall behind the storage drawer, warmingdrawer or kick panel. Remove the drawer orpanel. See the Care and cleaning of the rangesection.7ADJUST THE BAKE AND BRoILBURNER AIR SHUTTERSIF NECESSARy (CoNT.)The air shutter for the broil burner is accessible in the toprear of the oven.B. Using a screwdriver, loosen the air shutter adjustmentscrew.C. Make the air shutter adjustment.D. Retighten the air shutter screw.E. Check that the inner cone of the flame is between ½”and ¾” (12.7 mm and 19.1 mm) long.After confirming correct burner operation,replace all parts7LeglevelerLowerrangeRaiserange(on some models)Raiserange Lowerrange(on some models)LoosenAiradjustment shutterAir adjustmentshutterLoosen1/2" TO 3/4"CONO INTERIORDE LLAMAQUEMADOR PARAHORNEAR/ASARoven broiler burnerInner coneof flame1/2” to 3/4” (12.7 mm to 19.1 mm)