GE 164D3333P034 Owner's Manual

GE 164D3333P034 Owner's Manual Manual pdf 11 page image

Troubleshooting TipsInstallation InstructionsCustomer ServiceOperating InstructionsSafety Informationn Clean the cooktop withcaution. If a wet spongeis used to wipe spills ona hot cooktop, becareful to avoid steamburns.n Keep an eye on foodsbeing fried at high ormedium high heatsettings.n Foods for frying shouldbe as dry as possible.Frost on frozen foodsor moisture on freshfoods can cause hot fatto bubble up and overthe sides of the pan.n Use little fat foreffective shallow ordeep fat frying. Fillingthe pan too full of fatcan cause spilloverswhen food is added.n If a combination of oilsor fats will be used infrying, stir togetherbefore heating, or asfats melt slowly.n Always heat fat slowly,and watch as it heats.n Use a deep fatthermometer wheneverpossible to preventoverheating fat beyondthe smoking point.n Avoid scratching theglass cooktop. Thecooktop can bescratched with itemssuch as sharpinstruments, rings orother jewelry and rivetson clothing.n Be careful when placingspoons or other stirringutensils on glasscooktop surface whenit is in use. They maybecome hot and couldcause burns.n Never use the glasscooktop surface as acutting board.n Do not operate theradiant surface units ifthe glass is broken.Spillovers or cleaningsolution may penetratea broken cooktop andcreate a risk of electricalshock. Contact aqualified technicianimmediately shouldyour glass cooktopbecome broken.n Do not place or storeitems that can melt orcatch fire on the glasscooktop, even whenit is not being used.RADIANT SURFACE UNITS11