13Setting for Best ResultsUpper oven racksTypes of oven racksYour appliance is equipped with 2 styles of interioroven racks; 1 offset oven rack and 2 fullyextendable Luxury-Glide™ oven racks.Always use potholders or oven mitts whenremoving food or adjusting the oven racks. Waituntil the oven has completely cooled if possible.Oven racks may be HOT and may cause burns.offset oven rack fully extendableglide oven rackBaking layer cakes with 1 or 2 oven racksFor best results when baking cakes using 2 ovenracks, place cookware on rack positions 2 & 5 (-refer to Fig. 3-). For best results when using a offsetoven rack, place cookware on rack position 3 or 4.Air circulation in the ovenFor best air circulation and baking results allow aspace of 2-4" (5-10 cm) around the cookware forproper air circulation and be sure pans andcookware do not touch each other, the oven door,sides or back of the oven cavity. The hot air mustbe able to circulate around the pans and cookwarein the oven for even heat to reach around the food.The offset -Fig 1- oven rack may be used in all ofthe rack positions. The offset design providesadditional height options. For maximum availablespace if preparing a large turkey, it is suggested toplace the rack near the oven bottom (rack positions1 or 2) - refer to Fig. 3. Do not extend the offsetrack past the oven door when in the lowest rackposition.The fully extendable glide racks -Fig. 2- make foodpreparation easier. Especially when preparingheavier dishes. The glide oven rack has 2 glidetracks that allow you to extend your food awayfrom the oven effortlessly without rubbing the sidesof the oven wall.Fig. 2Fig. 1Fig. 4 - Proper pan spacing using single oven rack.Fig. 5 - Proper pan spacing using 2 oven racks.654321Fig. 3