3step 1: unpacking, moving and placing the rangeCAUTION!Proper equipment and adequate manpowermust be used in moving the range to avoiddamage to the unit or the floor. The unit isheavy and rests on stainless steel legs.WARNING!DO NOT lift the range by the oven door handles!DO NOT remove the griddle and grill sections!1) Remove the outer carton and packingmaterials from the shipping base. The all gasranges are held to the skid by four (4) bolts.After removing the bolts the range must belifted and removed from the skid.2) It is strongly recommended that after removingthe packing material, remove the door(s), topgrates, oven racks, front kick plate and drippan(s) to facilitate lifting and easier handling.3) To remove door, open the door completely,close the hinge latches and release the door.Remove door by lifting and pulling.4) Support the range uniformly across the bottom5) Lift the range from the skid with a softwheel dolly.6) Remove the angle mounting brackets fromrange. This requires the installer to remove twoscrews holding each bracket, then removebracket and reinstall screws.7) Make sure gas and electric connectionsare made, anti-tip device is installed, and theback guard installed prior to placing therange in position.8) Measure the height of the counter top andadjust the range height to match countertopheight by adjusting front and rear leveling feet.9) Slide the range in place and ensure that therange is level.10) Reinstall the kick plate, top grates, ovendoor(s), drip pan tray(s), and make sure burnercaps are seated firmly and locked into position.WEIGHT:24” Range = 295 lbs30” Range = 350 lbs36” Range = 450 lbs48” Range = 595 lbsWe're here for youIf you have any questions about this section,please call us at 1-866-402-4600, and aPerformance Series™ Customer ServiceSpecialist will be glad to help answer anyquestions you may have.