Bosch PIE631FB1E Information For Use

Also see for 6 Series: Instruction manual User manual Instruction manual Instructions for installation and use Instructions for installation and use

Time-setting options en9Chocolate coating 1 - 1. -Butter, honey, gelatine 1 - 2 -Heating and keeping warmStew, e.g. lentil stew 1. - 2 -Milk1 1. - 2. -Boiled sausages1 3 - 4 -Defrosting and heatingSpinach, frozen 3 - 4 15 - 25Goulash, frozen 3 - 4 35 - 55Poaching, simmeringPotato dumplings 1 4. - 5. 20 - 30Fish 1 4 - 5 10 - 15White sauces, e.g. Béchamelsauce1 - 2 3 - 6Whisked sauces, e.g.Béarnaise sauce, Hollandaisesauce3 - 4 8 - 12Boiling, steaming, braisingRice, with double the volume ofwater2. - 3. 15 - 30Rice pudding 2 2 - 3 30 - 40Unpeeledboiled pots 4. - 5. 25 - 35Boiled potatoes 4. - 5. 15 - 30Pasta 1 6 - 7 6 - 10Stew 3. - 4. 120 -180Soups 3. - 4. 15 - 60Vegetables 2. - 3. 10 - 20Vegetables, frozen 3. - 4. 7 - 20Stew in a pressure cooker 4. - 5. -StewingRolled roasting joint 4 - 5 50 - 65Pot roast 4 - 5 60 - 100Goulash 2 3 - 4 50 - 60Braising/frying with a smallamount of fat 11 Without lid2 Preheat to power level 8 - 8.Escalope, plain or breaded 6 - 7 6 - 10Escalope, frozen 6 - 7 6 - 12Chops, plain or breaded 6 - 7 8 - 12Steak (3 cm thick) 7 - 8 8 - 12Poultry breast (2 cm thick) 5 - 6 10 - 20Poultry breast, frozen 5 - 6 10 - 30Rissoles (3 cm thick) 4. - 5. 20 - 30Hamburgers (2 cm thick) 6 - 7 10 - 20Fish and fish fillet, plain 5 - 6 8 - 20Fish and fish fillet, breaded 6 - 7 8 - 20Fish, breaded and frozen, e.g.fish fingers6 - 7 8 - 15Prawns and scampi 7 - 8 4 - 10Sautéing fresh vegetables andmushrooms7 - 8 10 - 20Stir-fry, vegetables, meat cut instrips Asian-style7 - 8 15 - 20Frozen dishes, e.g. stir-fries 6 - 7 6 - 10Pancakes, cooked one after theother6. - 7. -Omelette (cooked one after theother)3. - 4. 3 - 10Fried eggs 5 - 6 3 - 6Deep-frying, 150–200 g perportion in 1–2 l oil, deep-fatfried in portions1Frozen products, e.g. chips,chicken nuggets8 - 9 -Croquettes, frozen 7 - 8 -Meat, e.g. chicken portions 6 - 7 -Fish, breaded or battered 6 - 7 -Vegetables, mushrooms,breaded, beer-battered or tem-pura6 - 7 -Small baked items, e.g. dough-nuts, battered fruit4 - 5 -1 Without lid2 Preheat to power level 8 - 8.7 Time-setting optionsYour hob has various functions for setting the cookingtime:¡ Switch-off timer¡ Timer7.1 Switch-off timerAllows you to program a cooking time for one or morecooking zones. Once the time has elapsed, the cook-ing zone is automatically switched off.Switching on Switch-off timer1. Select the cooking zone and the power level.2. Press .a in the cooking zone lights up.3. Set the time on the control panel.‒ To set a cooking time of less than 10 minutes,always touch 0 before you select the requiredvalue.a The cooking time begins to count down.a A signal tone sounds once the time has elapsed.4. Press .a The displays go out and the signal tone stops.Changing or switching off Switch-off timer1. Select the cooking zone and then touch .