8enCleaningWhen switching on the hand blender, hold itat a slight angle to prevent it from “sticking”to the bottom of the blender jug. The handblender remains switched on as long as theOn button is pressed.To prevent the ingredients from splashing,do not press the On button until the blenderfoot has been immersed in the ingredients.Always switch off the hand blender beforetaking it out of the ingredients.■ Release the On button after processing.After using the appliance:■ Pull out the mains plug.■ Press the release buttons and removethe blender foot from the base unit.CleaningThe appliance must be thoroughly cleanedafter each use.W Risk of electric shockNever immerse the base unit in liquids anddo not clean in the dishwasher. Beforecleaning the appliance, pull out the mainsplug! Do not steam-clean the appliance!Caution!Surfaces may be damaged. Do not useabrasive cleaning products.Note: The plastic parts may becomediscoloured when processing certainingredients such as red cabbage or carrots,however this can be removed with a fewdrops of cooking oil.■ Pull out the mains plug!■ Wipe the base unit with a damp clothand then wipe dry.■ The blender jug can be cleaned in thedishwasher.■ Clean the blender foot in the dishwasheror with a brush under running water.■ Dry the blender foot in an uprightposition (blender blade face up) so thatany trapped water can run out.Note:Appliances with a spiral cable:Never wind the cable round the appliance!Troubleshooting (MSM67..)ProblemAppliance switches off during use.RemedyThe overload protection device is activated.■ Switch off the appliance and pull out themains plug.■ Leave the appliance to cool down forapprox. 1 hour in order to deactivatethe overload protection device.■ Switch the appliance on again.If the fault cannot be eliminated, pleasecontact customer service.Recipes and tipsMayonnaise– 1 egg (egg yolk and egg white)– 1 tbsp mustard– 1 tbsp lemon juice or vinegar– 200-250 ml oil– Salt and pepper to tasteIngredients must be at the sametemperature!■ Put the ingredients in the jug.■ Place the hand blender on the base ofthe jug and blend the ingredients (turbospeed) until the mixture emulsifies.■ Slowly raise the switched-on blenderas far as the upper edge of the mixtureand lower again until the mayonnaise isready.Tip: According to this recipe, you can alsomake mayonnaise with egg yolk only.However, then use only half the amountof oil.Vegetable soup– 300 g potatoes– 200 g carrots– 1 small stick of celery– 2 tomatoes– 1 onion– 50 g butter– 2 l water– Salt and pepper to taste