AEG BE3003001 User Manual

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AEG BE3003001 User Manual Manual pdf 15 page image

FishFood Conventional Cooking True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionTrout / Seabream190 2 175 2 40 - 55 3 - 4 fishTuna fish /Salmon190 2 175 2 35 - 60 4 - 6 fillets8.7 GrillingPreheat the empty oven for3 minutes before cooking.Food Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPieces (g) 1st side 2nd sideFilletsteaks4 800 max. 12 - 15 12 - 14 4Beef steaks 4 600 max. 10 - 12 6 - 8 4Sausages 8 - max. 12 - 15 10 - 12 4Pork chops 4 600 max. 12 - 16 12 - 14 4Chicken(cut in 2)2 1000 max. 30 - 35 25 - 30 4Kebabs 4 - max. 10 - 15 10 - 12 4Breast ofchicken4 400 max. 12 - 15 12 - 14 4Hamburger 6 600 max. 20 - 30 - 4Fish fillet 4 400 max. 12 - 14 10 - 12 4Toastedsandwiches4 - 6 - max. 5 - 7 - 4Toast 4 - 6 - max. 2 - 4 2 - 3 48.8 Turbo GrillingBeefFood Quantity Temperature(°C)Time (min) Shelf positionRoast beef or fillet,rare1)per cm of thick-ness190 - 200 5 - 6 1 or 2ENGLISH 15