Panasonic TX-40ESR500 Service Manual

Panasonic TX-40ESR500 Service Manual Manual pdf 2 page image

TX-40ESR5002TABLE OF CONTENTS PAGE PAGE1 Safety Precautions -----------------------------------------------31.1. General Guidelines ----------------------------------------31.1.1. Leakage Current Cold Check ----------------------31.1.2. Leakage Current Hot Check (See Figure 1.) ----- 32 Warning --------------------------------------------------------------42.1. Prevention of Electrostatic Discharge (ESD)to Electrostatically Sensitive (ES) Devices ----------42.2. About lead free solder (PbF) ----------------------------53 Service Navigation------------------------------------------------63.1. Service Hint--------------------------------------------------64 Specifications ------------------------------------------------------75 CS Maintenance Menu-------------------------------------------85.1. How to enter into CS Maintenance Menu------------85.1.1. Purpose --------------------------------------------------85.1.2. Key command ------------------------------------------85.1.3. How to exit ----------------------------------------------85.2. Repack--------------------------------------------------------85.3. EDID Clock --------------------------------------------------95.4. USB HDD Drive Check -----------------------------------95.5. White Balance Adjustment----------------------------- 105.6. System Information -------------------------------------- 115.6.1. How to access---------------------------------------- 115.6.2. How to exit -------------------------------------------- 115.7. Hotel mode------------------------------------------------- 125.7.1. Purpose ------------------------------------------------ 125.7.2. Access command to the Hotel mode setupmenu---------------------------------------------------- 125.7.3. To exit the Hotel mode setup menu------------- 125.7.4. Explain the Hotel mode setup menu------------ 125.8. Data Copy by USB Memory --------------------------- 135.8.1. Purpose ------------------------------------------------ 135.8.2. Preparation-------------------------------------------- 135.8.3. Data copy from TV set to USB Memory ------- 145.8.4. Data copy from USB Memory to TV set ------- 156 Troubleshooting Guide---------------------------------------- 166.1. Check of the IIC bus lines------------------------------ 166.1.1. How to access---------------------------------------- 166.1.2. Screen display --------------------------------------- 166.1.3. Check Point ------------------------------------------- 166.1.4. Exit ------------------------------------------------------ 166.2. Power LED Blinking timing chart --------------------- 176.3. LCD Panel test mode ----------------------------------- 177 Disassembly and Assembly Instructions --------------- 187.1. Screw Removal ----------------------------------------- 187.2. Blue Tape Ornament ------------------------------------ 197.3. Sticking Felt------------------------------------------------ 207.4. Install Metal parts----------------------------------------- 217.5. Fixing Screw----------------------------------------------- 227.6. Cabinet Assembly---------------------------------------- 237.7. Set Assembly---------------------------------------------- 247.8. Speaker Assy --------------------------------------------- 257.9. Back Cover Assy 1--------------------------------------- 267.10. Back Cover Assy 2--------------------------------------- 277.11. Back Cover Assy 3--------------------------------------- 287.12. Back Cover Assy 4--------------------------------------- 297.13. Handling SPEC ------------------------------------------- 308 Measurements and Adjustments -------------------------- 318.1. Voltage chart of A-board-------------------------------- 318.2. Voltage chart of P-board ------------------------------- 319 Block Diagram --------------------------------------------------- 329.1. Main Block Diagram------------------------------------- 3210 Wiring Connection Diagram -------------------------------- 3310.1. Wire Dressing--------------------------------------------- 33