Panasonic SD-YR2550 Operating Instructions And Recipes

Also see for SD-R2530: Operating instructions Operating instructions Operating instructions Operating instructions and recipes Operating instructions and recipes

Panasonic SD-YR2550 Operating Instructions And Recipes Manual pdf 2 page image

GB2n Operation status Displayed for the current stage of the program except .: Provide an indication of doing manual operation.(See P. GB4 - GB5 for menu number.)Thank you for purchasing the Panasonic product.● For this product, there are 2 instructions. This is “OPERATING MANUAL AND RECIPES”, the other one is “OPERATING INSTRUCTIONS”which includes content of Safety Precautions, Cleaning & Care and so on.Please read 2 instructions carefully to use the product correctly and safely.● Before using this product please give your special attention to “Safety Precautions” and “Important Information” of“OPERATING INSTRUCTIONS”. (P. GB2 - GB5).● This product is intended for household use only.● Please keep 2 instructions for future use.● Panasonic will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.LidHandleControl panelRaisin nut dispenser flapBread panMains plug*Mains leadKneading blade (rye menu)(SD-YR2550 only)Kneading bladeMain Unit* The shape of mains plugmay be different fromillustration.Control Panel and DisplayParts Names and Instructions(5 mL)Tablespoon• ½ markingTeaspoon• ¼, ½, ¾ markings(15 mL)approx. 0.1 g• 10 mL incrementsLid(max. 550 mL)AccessoriesSourdough cupTo measure out liquids or make sourdough starter.Measuring spoonTo measure out sugar, salt, dry yeast, etc.Sourdough starter spoonTo measure out sourdough starter yeast.● Picture shows all words and symbols, but only those relevant will be displayed during operation.n Time showing ● Time remaining until ready.● Menu required some manual steps, display will show theremaining time until starting its process after press button.n Menu ● Press or once to be a setting mode.● Press or again to change Menu number.(To advance more quickly, hold the button.) (See P. GB4 - GB5 for menu number.)n Size To choose the size.n Crust To choose the crust colour.n Timer ● Set delay timer (time until bread is ready).For available menu, it can be set up to 13 hours (except menusourdough only set up to 9 hours).● Setting time for Sweet Menus.n Start To start the program.n Stop To cancel the setting / stop the program.(Hold for approximately 1 second.)ContentsSteam ventYeast dispenser(SD-YR2550 only)Raisin nutdispenserDispenser LidRibClose the dispenserlid until the rib clicks.Parts Names and Instructions ............................... GB2● Main Unit .......................................................................GB2● Accessories ...................................................................GB2● Control Panel and Display ............................................GB2Bread - making Ingredients .............................................GB3Menu Charts and Baking Options ..................................GB4Handling Instructions .....................................................GB6● Before Use.....................................................................GB6● Preparations ..................................................................GB6● Baking Bread .................................................................GB7● Making Dough ...............................................................GB7● Additional Ingredients ....................................................GB8● Bread Mix & Bread Mix Raisin .......................................GB8● Baking Brioche ..............................................................GB9● Sourdough & Sourdough Dough ...................................GB9● Gluten Free Information...............................................GB10● Baking Gluten Free Bread ...........................................GB10● Baking Gluten Free Cake ............................................GB10● Making Gluten Free Pizza / Gluten Free Pasta ...........GB11● Baking Cake ................................................................GB11● Bake Only ....................................................................GB12● Making Jam / Compote................................................GB12● Cake Kneading ............................................................GB13● Bread Kneading ..........................................................GB13● Rise .............................................................................GB13Recipes ...........................................................................GB14● Bread Recipes .............................................................GB14● Gluten Free Recipes....................................................GB16● Dough Recipes ............................................................GB16● Sweet Recipes.............................................................GB18● Manual Recipes ...........................................................GB19Troubleshooting .........................................................GB20