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King Edward MAJESTY Operating Instructions Manual
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INTRODUCTIONEach King Edward Product is individually handmade by craftsmen using traditional methods andmaterials.Please follow our recommendations carefully, you will then enjoy many years of excellent service andlasting good looks from this productINSTALLATION & COMMISSIONINGWe recommend that wherever possible, the baker is sited near adequate extraction / ventilation to assistwith the disposal of steam.The exterior of this appliance will get hot during operation. Suitable precautions must be taken.Make sure that the mains flex cannot come into contact with hot surfaces and that it is adjusted to therequired length by a qualified person upon installation. Do not push excess flex under the baker. If thesupply cord is damaged, it must be replaced by the Manufacturer, its Service Agent or SimilarlyQualified Persons in order to avoid a hazard.Do not position the baker near to the edge of a counter enabling staff or customers to brush against it inpassing.The adjustable feet can be raised up or down to enable the baker to be sited firmly on most surfaces.Loosen lock nut anti-clockwise with spanner. Adjust rubber foot to desired level. Re-tighten lock nut.Position the baker so that the electrical socket can be reached easily in the event that the baker needs tobe disconnected from the electric supply.The baker can be lifted at either side of the canopy where the brass screws are positioned.OPERATING RECOMMENDATIONSThe interior of this appliance will get very hot during operation. ALWAYS use an oven glove(preferably one which covers the wrist and lower arm as well) when operating the baker or removingpotatoes from it.Take particular care when opening the main oven door; the built-up steam and heat inside will escape assoon as the door is opened and could cause injury if you are standing too close. Avoid opening themain oven door unnecessarily as this will cause heat loss and lengthen the cooking time, as the ovenrecovers heat. NB: Use of this this product may increase ambient room temperature.Handle baked potatoes carefully, occasionally they may burst in the oven or whilst being handled.Do not turn the thermostat control up to its full setting, as this will invariably burn the outside of thepotatoes before the inside is cooked. High or Full setting will not necessarily cook the potatoes quicker -moderate heat for longer is preferable.All King Edward ovens MUST be operated by suitably trained staff. Under NO circumstancesshould children come into contact with or operate this appliance.Always use best practise and take all reasonable precautions to avoid accidents when using this oven.ScrewChrome FootAdjust foot for desired level and balance |
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